RACIONES
Hearty Spanish plates to share, bursting with authentic flavors.
RACIONES
Hearty Spanish plates to share, bursting with authentic flavors.
ENSALADA DE TOMATE
Cherry tomato salad with shaved fennel, tarragon, black olive and preserved lemon
฿350
ESPÁRRAGOS
Shaved green asparagus salad with stracciatella, mint, shallot, and yuzu oil
฿410
CECINA
Air-cured Wagyu beef, truffle potato foam and poached egg
฿600
FIDEOS NEGRO
Braised pasta in squid ink, clams, prawns and ali oli
฿720
PULPO
Spanish octopus cooked over coals with pork sobrasada sauce.
฿800
PESCADO
Todays fish with clams, butter beans in a Basque green sauce
฿820
POLLO AGRIDULCE
Free-range chicken roasted with agridulce sauce and padrón peppers
฿720
CARRILLERA DE BUEY
Slow-braised beef cheek in Pedro Ximénez sweet wine and cauliflower purée
฿950
COCHINILLO
Roasted Suckling pig, Segovia style
฿900
PAELLA DE SEÑORITO
Gentleman’s paella, bomba rice cooked with saffron, calamari, barramundi and smoked prawns
฿1,750
